The SuperHero of Vegetables – Crunchy Kale Chips
We Vancouverites are often perceived as Lululemon-wearing, ultra healthy, organic-worshipping granola types who are constantly...
Read MoreImpressions of Our Wedding
This year has been a whirlwind of fairytale weddings for us, as we said “I do” in three different countries, on three...
Read MoreThe Food Nomad is out on the December Issue of Foodie Magazine! This month, it’s all about the Decadence of India!
Hi everyone! Happy last month of 2013! For this month’s Food Nomad, I take readers on a culinary journey through the Land of...
Read MoreWeekday Dinners – Smouldering, Garlicky Prawns
Gambas al ajillo is one of my favourite Spanish tapas. The wonderful aroma of garlic and sizzling prawns converge together into...
Read MoreAfterthoughts – Sampling Monk Fish Liver & Cod Sperm at Kishoku
Whenever I crave for a cleansing meal, my mind naturally drifts to Japanese cuisine. What makes Japanese cuisine so endearing to...
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