The Food Nomad – hits the Powdery Slopes of Japan, Nozawa Onsen
One of the many perks about living in Hong Kong is that great ski slopes are never too far away. Being a Vancouverite with a loyal...
Read More
Afterthought – Chef Tasting Menu at California Vintage
I’ve had a soft spot for Californian wines ever since my trip last year to breath-taking Napa Valley. The combination of beautiful...
Read More
Truffle N’ Eggs – Oeufs En Cocotte
A few months back, the Mister brought home a beautiful black truffle from Perigord, France and I’ve been saving half of it in my freezer...
Read More
The Food Nomad Journeys to the Snowy Mountains of Japan in this April’s Foodie Magazine!
...
Read More
Afterthoughts – Sushi Sumi, a gem of a Sushi-ya
I debated quite a while before writing this post about Sushi Sumi, because this quaint little sushi joint feels somewhat like a best-kept...
Read MoreSites We Adore
