The SuperHero of Vegetables – Crunchy Kale Chips
We Vancouverites are often perceived as Lululemon-wearing, ultra healthy, organic-worshipping granola types who are constantly...
Read MoreWeekday Dinners – Smouldering, Garlicky Prawns
Gambas al ajillo is one of my favourite Spanish tapas. The wonderful aroma of garlic and sizzling prawns converge together into...
Read MoreMeatless Mondays – Roasted Pumpkin Spinach Salad with Feta, Toasted Walnuts and Pomegranate
As the weather takes on a wintery chill, I start dreaming of warm, comfort foods like the sweet, golden tenderness of roasted...
Read MoreMaking Kimichi & Kimichi Pancakes with Sook at Plantation HK
Living in a global financial centre does have its perks, but I often lament the loss of creativity and community events in Hong...
Read MoreRoasted Eggplant Boat with Minced Pork and Tomato
Gooey, comforting dishes are what I crave when temperatures start to drop and when the air takes on that crisp note of autumn. I...
Read MoreSticky, Beefy, Comfort Stew
When the weather starts cooling down (and in the case of Hong Kong, that means dropping to the high 20s!) I start dreaming about cozy,...
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