NEW Opening – Sizzling Skewers at Brazilian Steakhouse Braza
Fire & Beast: This week marks the grand opening of LKF’s newest edition – Braza Churrascaria. The latest brainchild of...
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Gourmet BBQ at Burnt Ends Singapore
Two weeks ago, I was in Singapore on a press trip to attend the awards ceremony for Asia’s 50 Best Restaurants. There were a few...
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Asia’s 50 Best Restaurant 2015 unveils in Singapore
And the winner is……. Gaggan, a revolutionary trailblazer in innovative contemporary Indian cuisine, took home the top title at...
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Restaurant Review – Diamond in the Rough, La Saison, French Fine Dining
A Diamond in the Rough: Tucked amongst the blazing neon lights of chaotic Cameron Street in Hong Kong’s bustling Tsim Sha Tsui,...
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NEW opening – Slurping Tsukemen at Mita-Seimenjo
Fresh from Tokyo: Opening this Thursday (Feb 12), Mita-Seimenjo Tsuke-men 三田製麺所 is the newest edition to Hong Kong’s booming...
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Restaurant REVIEW – Juicy Roast Goose at Chan Kee, a Hong Kong Original
Sometimes, you have to go the extra mile for a true classic. We’ve been hearing about a mystical roast goose shop in the...
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