Afterthoughts – a Hairy Crabilicious Time at Benson’s
It’s that magical time of year again (and yes, I know that Christmas is still a month away) but I’m talking about hairy crab...
Read MoreAfterthoughts – Sassy-hosted Dinner at Sal Curioso
Last night, a few girlfriends and I attended a dinner hosted by Sassy at the up-and-coming Sal Curioso, the casual sister restaurant of...
Read MoreAfterthoughts – Harrington’s, Gastropub with Class
Quality gastropubs are, ironically, hard to find in this former British colony. That’s why I’ve earmarked Harrington’s...
Read MoreAfterthoughts – Deep South Cookin’ at Restoration
As a jaded Hong Kong diner, I am always looking for the “next new thing” in a restaurant experience. Last week, my culinary...
Read MoreTokyo Food Review – Hidden Kushi-yaki, Teki
I love getting local food advice from people who’ve lived in a city for a long time, because they know best where to scout for the...
Read MoreTokyo Food Review – Jiro Dreams of Sushi, Sukiyabashi Jiro
It felt like an episode of the Amazing Race – us in the backseat barking hurried directions in broken Japanese while hand-gesturing...
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