The Food Nomad – plays Tourist in her own backyard of Hong Kong – Tai O
All these recent thunderstorms have made me yearn for the sun-drenched this year’s February and March months in Hong Kong. This...
Read MoreHow the World Eats
I discovered this amazing photo essay by Peter Menzel and Faith D’Aluisio, documenting the weekly consumption of food by 30 families...
Read MoreWhat’s for Dinner? Chicken with Intoxicating Sichuan Peppercorn Sauce
Although my family is through-and-through Beijingers, owning another property in Chengdu, the capital of Sichuan, has made us feel great...
Read MoreClassic French country cuisine – Ratatouille
There are some things you just don’t want to mess with, one of them being a mom’s special signature dish. So when the Mister pleaded with...
Read MoreThe May issue of The Food Nomad is out on newsstands!!!!!
I know I’m a bit late but the May issue of The Food Nomad is out on newstands! This month, I write a love letter of food to my hometown of...
Read MoreAfterthoughts – Succulent chickadees at La Rotisserie
The French have a close affinity to chicken, and as the Mister’s very facetious (and pardon, very French) father likes to say “the chicken...
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