SNEAK PEEK – 1st Look at Gordon Ramsay’s Bread Street Kitchen
Anticipation is in the air for the opening of Gordon Ramsay’s Bread Street Kitchen and Bar in Hong Kong. There seems to be somewhat...
Read MoreAfterthoughts – Savouring the “4-Course Cocktail Menu” at The Woods
All Class: The Woods, a new cocktail concept bar from the creative collaboration between three sisters, Victoria, Juliette and...
Read MoreAfterthoughts – Million Dollar Wagyu at Holytan
Pairing new technology with classic good taste: Over the past decade, Wagyu steak has become a household name synomyous with high quality...
Read MoreAfterthoughts – “Multi-sensory” Dining at Popsy Room Gallery
“Life imitates Art”, as Oscar Wilde so famously quoted in his 1889 essay The Decay of Lying, “the self-conscious aim of...
Read MoreAfterthoughts – Cheap Michelin-starred Dim Sum at Tim Ho Wan
Hong Kong is the second Asian city rated by the Michelin Guide, and the first edition heralded some interesting mentions. Tim Ho Wan, a...
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